Southern Style Green Bean And Potato Casserole Recipe

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0 votes | 989 views
Servings: 4

Ingredients

Cost per serving $2.16 view details
  • 4 med red potatoes - (to 6) peeled or possibly not,
  •     sliced 1/4" thick,
  • 4 c. whole fresh green beans - (to 5 c.) trimmed
  • 6 slc bacon diced, fried,
  •     and liquid removed
  • 2 Tbsp. chopped dry onion
  • 1 can 98% fat free cream of celery soup
  •     Salt to taste
  •     Freshly-grnd black pepper to taste

Directions

  1. Place sliced potatoes and green beans in crockpot; add in other ingredients. Cover and cook on LOW 7 to 9 hrs.
  2. This recipe yields 4 to 6 servings.
  3. NOTES :

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Nutrition Facts

Amount Per Serving %DV
Serving Size 514g
Recipe makes 4 servings
Calories 633  
Calories from Fat 220 35%
Total Fat 24.64g 31%
Saturated Fat 7.58g 30%
Trans Fat 0.0g  
Cholesterol 38mg 13%
Sodium 908mg 38%
Potassium 1796mg 51%
Total Carbs 82.45g 22%
Dietary Fiber 20.8g 69%
Sugars 3.35g 2%
Protein 22.61g 36%
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