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Ingredients
- 2 cups grated extra-sharp cheddar cheese
- 1/2 cup mayonnaise
- 3 Tbsp. chopped pimento
- 1 Tbsp. grated onion
- 1 Tbsp. chopped dill pickle
- 1 tsp. yellow mustard
- Pinch of cayenne pepper
View Full Recipe at Comfy Cuisine
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 178g | |
| Calories 840 | |
| Calories from Fat 825 | 98% |
| Total Fat 93.38g | 117% |
| Saturated Fat 12.93g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 721mg | 30% |
| Potassium 111mg | 3% |
| Total Carbs 3.78g | 1% |
| Dietary Fiber 1.2g | 4% |
| Sugars 1.92g | 1% |
| Protein 0.82g | 1% |
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