Southern Coleslaw Recipe

• 1 medium-sized head green cabbage, shredded
• 2 medium-sized carrots, peeled and shredded
• 1/2 red bell pepper, chopped
• 2 tablespoons diced red onion
• 1 cup light mayonnaise
• 2 tablespoons white vinegar
• 3 tablespoons sugar
• 1/2 teaspoon salt
• 1/4 tablespoon white pepper

Directions