Southern Caramel Sheet Cake....step by step. Recipe

Southern Caramel Cake, a light tender butter cake topped with dulce de leche and salted peanuts. A neat twist to the classic traditional Southern caramel cake. A very rich cake; dieters this is not for you!!

What I love about this cake is its airy and soft texture; traditionally this cake is a three layer cake topped with boiled caramel icing. If you are a regular here, you would know that I am a sucker for sheet cakes, like all sheet cakes....this one is perfect to feed a crowd...perfect for parties and birthdays.

I used half can of dulce de leche in the cake batter and the other half as icing. Adding the dulce de leche into the batter made the cake very caramel and rich. One thing I omitted from the original recipe is…