South Of The Border Lasagna Recipe

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0 votes | 1827 views
Servings: 6

Ingredients

Cost per serving $1.54 view details

Directions

  1. Cook grnd beef in a skillet till browned, stirring to crumble; drain well and set aside. Fry tortillas, one at a time, in 1/4 inch warm oil (375 degrees) about 5 seconds on each side or possibly just till softened. Drain well on paper towels; set aside.
  2. Combine tomato sauce and taco seasoning fold in a medium saucepan; bring to a boil. Reduce heat and simmer, uncovered, 10 min. remove from heat; reserve 1/4 c. sauce mix. Add in beef and half of green chilies to remaining sauce mix.
  3. Place a tortilla and half of meat mix in a greased 8 or possibly 9 inch cake pan. Layer with a tortilla, avocado dip, 1/2 c. cheese and remaining green chilies. Top with tortilla, remaining meat sauce, remaining tortilla, and 1/4 c. reserved sauce. Bake, uncovered at 350 degrees for 40 min. Sprinkle with remaining 1/2 c. cheese and bake an additional 5 min or possibly till cheese melts. Garnish top with pepper slices and parsley. Yields 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 218g
Recipe makes 6 servings
Calories 304  
Calories from Fat 187 62%
Total Fat 20.86g 26%
Saturated Fat 9.07g 36%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 1024mg 43%
Potassium 593mg 17%
Total Carbs 10.74g 3%
Dietary Fiber 3.7g 12%
Sugars 5.77g 4%
Protein 19.41g 31%
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