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0 votes | 1639 views
Servings: 4

Ingredients

Cost per serving $0.86 view details

Directions

  1. (To 1 c. of sweet lowfat milk, add in 1 teaspoon lemon juice or possibly cider vinegar. Let set 15 min).
  2. Combine all of the ingredients, stirring till thoroughly mixed. Let all stand 45 min to allow raisins to plump up and the lowfat milk to acidify. Heat oven to 450 degrees. Pour mix into the pie shell. Bake 10 min, then reduce heat to 350 degrees and bake 30 min longer or possibly till pie is set. Cold and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 152g
Recipe makes 4 servings
Calories 250  
Calories from Fat 29 12%
Total Fat 3.28g 4%
Saturated Fat 1.19g 5%
Trans Fat 0.0g  
Cholesterol 107mg 36%
Sodium 67mg 3%
Potassium 451mg 13%
Total Carbs 53.64g 14%
Dietary Fiber 1.7g 6%
Sugars 45.19g 30%
Protein 6.51g 10%
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