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Sour Cream Casserole Recipe

Name: Sour Cream Casserole
Ingredients: 1 lb grnd beef; 3 c. egg noodles, fine or possibly medium; 1/2 lb cottage cheese; 8 ounce cream cheese; 1 c. lowfat sour cream; 1/2 c. chopped scallions; 2 Tbsp. chopped green pepper; 2 x -8 oz cans tomato sauce

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $2.81 view details

1 lb grnd beef
3 c. egg noodles, fine or possibly medium
1/2 lb cottage cheese
8 ounce cream cheese
1 c. lowfat sour cream
1/2 c. chopped scallions
2 Tbsp. chopped green pepper
2 x -8 oz cans tomato sauce

Directions

Brown beef in skillet. Cook noodles according to package instructions. Cream together cheeses and lowfat sour cream. Fold in the remaining ingredients. Pour into a 2 qt casserole dish. Bake at 375 F for 45 min.
Serves 4-6.

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Amount Per Serving	%DV
Serving Size 442g
Recipe makes 4 servings
Calories 760
Calories from Fat 479	63%
Total Fat 54.05g	68%
Saturated Fat 26.63g	107%
Trans Fat 0.02g
Cholesterol 204mg	68%
Sodium 1101mg	46%
Potassium 982mg	28%
Total Carbs 33.35g	9%
Dietary Fiber 3.0g	10%
Sugars 11.07g	7%
Protein 36.34g	58%

Sour Cream Casserole Recipe

Ingredients