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Soto Kudus - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 litre water for boil the chicken
1 piece galangale, smashed it
5 pcs bay-leaves
8 pcs small shallots, or half of big red onion
Serving ingredients
Fried thin slices of garlic clove, and crumbs it
Salt
Sambal (made from finely choped chillis, shallots and salt)
Ingredients Per Serving Qty Common Price Price per Serving
1 whole Chicken, cut into 2 – 4 pieces 1/4 chicken
$0.98 per pound
$0.98
½ tbsp pepper 3/8 teaspoon
$7.99 per 16 ounces
$0.01
3 – 4 tbsp sweet soya sauce (kecap manis, the photo is attached) 1 tablespoon
$2.59 per 10 fluid ounces
$0.23
4 pcs garlic clove 1 piece
$4.00 per pound
$0.03
200gr bean sprouts 50 grain
$1.69 per 8 ounces
$0.02
10 pcs chives 2 1/2 piece
$2.59 per 2/3 ounces
$4.15
3pcs green onion 3/4 piece
$1.09 per cup
$0.12
3 pcs celery 3/4 piece
$1.99 per pound
$0.13
3 hard-boiled eggs, cut it into 4 parts 3/4 eggs
$2.53 per 12 items
$0.16
1-2 pcs lime 3/8 piece
$0.20 per item
$0.07
Total per Serving $5.91
Total Recipe $23.64
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