So Good! Beef Short Ribs Recipe

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Your friends will think you slaved for hours, but you'll know better!

Servings: 12
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Ingredients

Cost per serving $1.19 view details

Directions

  1. Heat fat in a Dutch oven or a large skillet.
  2. Brown ribs well on all sides.
  3. Combine remaining ingredients in a bowl.
  4. Pour over meat. Simmer covered, turning occasionally (1 1/2 to 2 hrs), or until meat is fork tender.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 115g
Recipe makes 12 servings
Calories 339  
Calories from Fat 245 72%
Total Fat 27.25g 34%
Saturated Fat 11.52g 46%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 759mg 32%
Potassium 299mg 9%
Total Carbs 12.92g 3%
Dietary Fiber 0.4g 1%
Sugars 10.39g 7%
Protein 10.67g 17%
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