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Home » Recipes » Snowy Mashed Potato Casserole

Snowy Mashed Potato Casserole Recipe

Name: Snowy Mashed Potato Casserole
Ingredients: 4 pound potatoes (12 med.); 1 pkg. (8 ounce.) softened cream cheese; 1 c. dairy lowfat sour cream; Salt; 1/8 teaspoon pepper; 1/2 clove chopped garlic (optional); 1/4 c. minced chives (if you like)

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.23 view details

4 pound potatoes (12 med.)
1 pkg. (8 ounce.) softened cream cheese
1 c. dairy lowfat sour cream
Salt
1/8 teaspoon pepper
1/2 clove chopped garlic (optional)
1/4 c. minced chives (if you like)

Directions

Cook potatoes in boiling salted water till tender. Drain, mash in large bowl with electric mixer. Add in cream cheese, lowfat sour cream, salt, pepper, garlic and chives. Spoon into lightly greased baking dish.
Sprinkle with paprika, dot with butter. Bake in 350 degree oven 30 min or possibly till lightly golden brown and heated through.

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Amount Per Serving	%DV
Serving Size 230g
Recipe makes 8 servings
Calories 284
Calories from Fat 137	48%
Total Fat 15.54g	19%
Saturated Fat 8.83g	35%
Trans Fat 0.0g
Cholesterol 46mg	15%
Sodium 124mg	5%
Potassium 804mg	23%
Total Carbs 31.91g	9%
Dietary Fiber 3.9g	13%
Sugars 3.31g	2%
Protein 5.77g	9%

Snowy Mashed Potato Casserole Recipe

Ingredients