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Add a photoServings: 1
Ingredients
- 5 lrg Granny Smith Apples, Cut in 1/2 inch dice
- 1 lb Red Flame or possibly Thompson's Seedless Grapes
- 2 x Big Snicker Bars
- 4 c. Cold Whip Topping
Directions
- 1. Peel and minced apples into 1/2 inch dice.
- 2. Cut grapes in half
- 3. Cut Snicker Bars down center and then in 1/4 pcs
- 4. Mix in Cold Whip
- This is a hint I picked up along my way in cooking to keep whipping cream from separating.
- in a microwavable dish put on big marshmallow. Zap it on high for 10 seconds and add in it to the whipped cream while you beating it. Surprise no more separation......Shirley
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1360g | |
| Calories 1744 | |
| Calories from Fat 819 | 47% |
| Total Fat 91.11g | 114% |
| Saturated Fat 70.77g | 283% |
| Trans Fat 0.25g | |
| Cholesterol 7mg | 2% |
| Sodium 224mg | 9% |
| Potassium 1310mg | 37% |
| Total Carbs 241.95g | 65% |
| Dietary Fiber 25.4g | 85% |
| Sugars 201.93g | 135% |
| Protein 10.61g | 17% |
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