Servings: 4
Ingredients
- 1/2 c. mustard
- 1 pkg. Smoky Links
- 1 c. grape jelly
Directions
- Mix and heat mustard and jelly. Add in Smoky Links cut in 1" pcs. Simmer 1/2 hour on very low heat. Can be done in crock pot on slow cook. Serve on toothpicks.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 125g | |
Recipe makes 4 servings | |
Calories 279 | |
Calories from Fat 39 | 14% |
Total Fat 4.38g | 5% |
Saturated Fat 1.21g | 5% |
Trans Fat 0.0g | |
Cholesterol 7mg | 2% |
Sodium 495mg | 21% |
Potassium 110mg | 3% |
Total Carbs 60.58g | 16% |
Dietary Fiber 1.9g | 6% |
Sugars 43.45g | 29% |
Protein 3.0g | 5% |
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