This is a print preview of "Smoked Turkey Fruit Salad" recipe.

Smoked Turkey Fruit Salad Recipe
by CookEatShare Cookbook

Smoked Turkey Fruit Salad
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  Servings: 4

Ingredients

  • 1 lg. ripe pineapple
  • 2 1/2 c. cubed, smoked turkey breast
  • 1/2 c. fresh raspberries or possibly strawberries
  • 1/4 c. whole blanched almonds
  • 2 kiwifruit, peeled, sliced
  • Lettuce leaves

Directions

  1. Lay pineapple on its side on cutting surface. Cut three 3/4 inch slices (crosswise) from center of pineapple. Cut each slice into 6 wedges; remove core. Set aside.
  2. Remove rind from remaining portion of pineapple. Core and cube pineapple, place in medium bowl. Add in turkey, raspberries, almonds and kiwifruit, toss gently.
  3. In small bowl, beat cream cheese and sugar till smooth. Gradually beat in sufficient orange juice for desired dressing consistency. Fold dressing into salad mix or possibly set aside for serving over top of salad.