Smoked Salmon Spread Recipe

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0 votes | 362 views
Servings: 4

Ingredients

Cost per serving $1.33 view details

Directions

  1. Drain and flake salmon, removing skin and bones. Combine next five ingredients. Mix thoroughly. Chill. Just before serving add in nuts and parsley. Serve with crackers. Better if prepared a day ahead.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 73g
Recipe makes 4 servings
Calories 247  
Calories from Fat 214 87%
Total Fat 24.64g 31%
Saturated Fat 11.39g 46%
Trans Fat 0.0g  
Cholesterol 62mg 21%
Sodium 333mg 14%
Potassium 133mg 4%
Total Carbs 4.09g 1%
Dietary Fiber 0.9g 3%
Sugars 2.38g 2%
Protein 4.15g 7%
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