Smoked Salmon Ravioli With Sour Cream And Dill Recipe

• 2 Tbsp. Unsalted butter
• 1/3 c. Finely minced shallot
• 1/2 c. Finely minced smoked salmon (about 1/4 lb.)
• 1/4 c. Cream cheese at room temperature
• 2 Tbsp. Chopped fresh dill
• 3 Tbsp. Chopped fresh chives
• 2 Tbsp. Fresh lemon juice
•     Salt and freshly grnd pepper
• 24 x Won ton wrappers (available at Asian markets and many supermarkets) thawed if frzn
•     Melted butter, lowfat sour cream and chopped fresh dill, as accompaniments

Directions