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Smoked Salmon Canapé Recipe

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Smoked Salmon Canapé
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Ingredients

  • 4 ounces cold smoked salmon
  • 4 to 5 slices of dark rye bread
  • 3 tablespoons cream cheese
  • 9 cucumber slices (use a mandoline to make these as thin as possible), halved
  • 3 tablespoons minced red onion
  • 2 tablespoons drained capers
  • Special equipment: small 1-inch square cookie cutter, mandoline (optional)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1675g
Calories 931  
Calories from Fat 330 35%
Total Fat 37.16g 46%
Saturated Fat 12.93g 52%
Trans Fat 0.0g  
Cholesterol 110mg 37%
Sodium 1696mg 71%
Potassium 2558mg 73%
Total Carbs 103.5g 28%
Dietary Fiber 18.5g 62%
Sugars 27.11g 18%
Protein 46.47g 74%
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