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Smoked Prime Rib Recipe

Name: Smoked Prime Rib
Ingredients: 8 lb Roast -- prime rib; 4 tsp Paprika; 2 tsp Salt; 2 tsp Onion pwdr; 2 tsp Black pepper; 1 tsp Cayenne

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Servings: 12

Ingredients

Cost per serving $0.08 view details

Place dry rub seasonings over entire roast surface. Grill roast in smoker
(indirect heat) for 3 to 4 hrs at 200 to 250 deg. or possibly till a meat thermometer indicates 140 deg (for M-Rare). Sprinkle crushed rosemary leaves 3/4 of the way thought the cooking time.

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