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Add a photoMy favorite homemade pizza is made on Garlic Naan Bread. It's made with fire-roasted garlic, cilantro and ghee (clarified butter). Since it's baked in a tandoor oven this flatbread has a smoky taste and a light char. It's a quick bake approx. 10 min. Any combination of veggies, meats and cheeses can be used. This is a delicious Italian- Indian personal size pizza!
Ingredients
- 1 Naan bread
- 1 cup of spinach (squeeze dry)
- 1 cup of button mushrooms, sliced
- 1 clove garlic, sliced thin
- 6-8 slices of smoked mozzarella cheese (thin)
- Olive oil
- salt
Directions
- Preheat oven to 425 degrees
- In a skillet heat olive oil
- Add mushrooms with a bit of salt and sautee until almost cooked through
- Add spinach and garlic.
- Sautee for approx. 5 minutes, add salt if needed
- Drizzle olive oil on Naan bread
- Top Naan bread with cooked mushrooms & spinach mixture
- Top with smoked mozzarella
- Bake for approx. 10 minutes until cheese is melted and golden brown
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 264g | |
| Calories 738 | |
| Calories from Fat 400 | 54% |
| Total Fat 44.47g | 56% |
| Saturated Fat 24.37g | 97% |
| Trans Fat 0.0g | |
| Cholesterol 119mg | 40% |
| Sodium 1195mg | 50% |
| Potassium 373mg | 11% |
| Total Carbs 27.96g | 7% |
| Dietary Fiber 1.2g | 4% |
| Sugars 2.14g | 1% |
| Protein 55.41g | 89% |
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Reviews
Comments
September 22, 2010Claudia..how did I know you'd like this recipe? ;) It's a good, quick one when you aren't in the mood for meat. Enjoy. N
cucinananette.blogspot.com
September 18, 2010this is diffinitely one of my first loves, bread and cheese then with the additions what a great idea with naan! yummy
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