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Smoke Salmon Recipe

Name: Smoke Salmon
Ingredients: 1 (15 1/2 ounce.) can salmon; 2 (8 ounce.) Packages cream cheese; 2 tbsp. lemon juice; 2 teaspoon horseradish; 2 drops liquid smoke; 1/2 c. green onion, sliced fine; 2 tbsp. salmon juice

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.35 view details

1 (15 1/2 ounce.) can salmon
2 (8 ounce.) Packages cream cheese
2 tbsp. lemon juice
2 teaspoon horseradish
2 drops liquid smoke
1/2 c. green onion, sliced fine
2 tbsp. salmon juice

Directions

Mix salmon juices and cream cheese. Add in horseradish and onion. Then add in salmon. Chill.

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Amount Per Serving	%DV
Serving Size 125g
Recipe makes 8 servings
Calories 275
Calories from Fat 196	71%
Total Fat 22.2g	28%
Saturated Fat 11.43g	46%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 416mg	17%
Potassium 281mg	8%
Total Carbs 3.22g	1%
Dietary Fiber 0.2g	1%
Sugars 2.15g	1%
Protein 16.73g	27%

Smoke Salmon Recipe

Ingredients