Slow Cooker Stew Recipe

• 1 1/2 lbs. stew beef meat
• 1 lg. onion, minced
• 4 carrots, scraped and cut in bite sizes
• 2 ribs celery, cut into bite size pcs
• 4 med. potatoes, peeled and cut into bites
• 1 (28 ounce.) can whole tomatoes (undrained)
• 1 1/2 c. coffee, perked or possibly instant
• 1 tbsp. Worcestershire sauce
• 2 tbsp. parsley flakes
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 tbsp. quick cooking tapioca

Directions