Slow Cooker Round Steak Recipe

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0 votes | 1250 views
Servings: 4

Ingredients

Cost per serving $2.04 view details
  • 1 pound round steak
  • 1 can cream of mushroom soup
  • 1 med. onion, sliced
  • 1 teaspoon oregano
  • Cooked noodles

Directions

  1. Trim fat from round steak and cut into 4 pcs. Place meat into bottom of slow cooker. Place onions on top of meat. Cover with undiluted soup. Sprinkle oregano over soup. Cook on low heat 8-10 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 214g
Recipe makes 4 servings
Calories 263  
Calories from Fat 121 46%
Total Fat 13.5g 17%
Saturated Fat 4.6g 18%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 558mg 23%
Potassium 483mg 14%
Total Carbs 7.56g 2%
Dietary Fiber 0.5g 2%
Sugars 2.17g 1%
Protein 26.53g 42%
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