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Slow Cooker Pork Roast Recipe

Name: Slow Cooker Pork Roast
Ingredients: 3-5 pound pork roast; Salt and pepper; 1 clove garlic, minced; 1 lg. onion, sliced; 2 bay leaves; 1 c. warm water; 2 tbsp. soy sauce

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.75 view details

3-5 pound pork roast
Salt and pepper
1 clove garlic, minced
1 lg. onion, sliced
2 bay leaves
1 c. warm water
2 tbsp. soy sauce

Directions

Broil roast on all sides to remove excess fat and brown slightly, about 15 to 20 min. Put half of sliced onion in bottom of crock pot. Add in browned roast and remaining onion and other ingredients. Cover and cook till done on low, about 10 hrs for a 5 lb. roast, 8 or possibly 9 hrs for a small one. I usually turn the roast over when it is about half done.

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Amount Per Serving	%DV
Serving Size 252g
Recipe makes 6 servings
Calories 285
Calories from Fat 119	42%
Total Fat 13.2g	16%
Saturated Fat 4.57g	18%
Trans Fat 0.0g
Cholesterol 124mg	41%
Sodium 443mg	18%
Potassium 675mg	19%
Total Carbs 2.65g	1%
Dietary Fiber 0.4g	1%
Sugars 1.05g	1%
Protein 36.67g	59%

Slow Cooker Pork Roast Recipe

Ingredients