Slow Cooker Maple Steel-cut Oatmeal Recipe
This wonderful oatmeal is made with steel cut oats and maple syrup that I purchased at Bear Paw Camp.
- Maple Steel-cut Oatmeal~
- 2 1/2 cups steel-cut oats
- 6 cups water
- 2 cups almond milk
- 2 T maple butter*
- 1 T ground cinnamon
- 1/3 cup maple syrup
- 1 cup dried cherries
- *Maple Butter~
- 1/2 cup softened butter
- 1/4 cup maple butter
Mix butter and maple syrup together with an electric mixer until blended.
Spray the inside of your slow cooker with a non-stick cooking spray. Add all ingredients to the slow cooker and stir. Turn slow cooker to low and cook for 6 hours. Note: Due to temperature variations, this time is not approximate. My oatmeal was done in less than 6 hours.
Did You Know? Although zucchini is most often served as a vegetable, it's mild flavor has made it a popular "secret" ingredient in many cakes and sweet breads; it adds moisture and texture.