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Slow Cooker Beef Stews Recipe

Name: Slow Cooker Beef Stews
Ingredients: 2 lb stewing beef, cubed; 1 x onion, minced; 1 x acorn squash peeled and cubed; 2 x peppers (red or possibly green), minced; 1 x can ALYMER'S Beef Broth; 1 c. KRAFT Thick 'n Spicy Barbecue Sauce; 1/2 c. frzn corn; Tortilla chips; tubs KRAFT TEX MEX Shredded Cheese

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.83 view details

2 lb stewing beef, cubed
1 x onion, minced
1 x acorn squash peeled and cubed
2 x peppers (red or possibly green), minced
1 x can ALYMER'S Beef Broth
1 c. KRAFT Thick 'n Spicy Barbecue Sauce
1/2 c. frzn corn
Â Â Tortilla chips
Â Â tubs KRAFT TEX MEX Shredded Cheese

Directions

Add in beef and onion to slow cooker container.
Add in veggies, broth and barbecue sauce to meat mix.
COVER and cook on low heat for 6 to 7 hours. or possibly till veggies and beef are tender. Stir in corn and heat for 10 minutes. Top each serving with tortilla chips and a handful of shredded cheese.

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Amount Per Serving	%DV
Serving Size 207g
Recipe makes 6 servings
Calories 349
Calories from Fat 213	61%
Total Fat 23.66g	30%
Saturated Fat 9.34g	37%
Trans Fat 0.0g
Cholesterol 88mg	29%
Sodium 85mg	4%
Potassium 571mg	16%
Total Carbs 7.28g	2%
Dietary Fiber 1.4g	5%
Sugars 2.35g	2%
Protein 25.81g	41%

Slow Cooker Beef Stews Recipe

Ingredients