Slow Cooker Bear Recipe
One of our neighbours brought us a 3 lb bear roast to try. This was the first time I have tried bear & was a little nervous. It was delicious. I served it with mashed potatoes and boiled carrots.
Prep time: | Canadian |
Cook time: | Servings: 4 Servings |
Goes Well With: mashed potaotes, root vegetables
Ingredients
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Directions
- Place ingredients in slow cooker. Cook on high for 4 hours. Remove bay leaf, meat and bone (if any) and slice. Return to sauce.