Slow cooker apple bread pudding Recipe

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1 vote | 676 views
 

Ingredients

  • 4 cups cubed rustic bread (preferably a tad stale)
  • 1 apple, peeled, cored and diced
  • 2-3 tablespoons raisins
  • 2 cups soymilk
  • 2 eggs, beaten
  • 2 teaspoons vanilla
  • 2 teaspoons cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 cup pure maple syrup
  • 1-2 tablespoons bourbon (optional, unless you are The Ninj)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 839g
Calories 771  
Calories from Fat 165 21%
Total Fat 18.41g 23%
Saturated Fat 4.86g 19%
Trans Fat 0.0g  
Cholesterol 372mg 124%
Sodium 373mg 16%
Potassium 1220mg 35%
Total Carbs 112.18g 30%
Dietary Fiber 7.3g 24%
Sugars 89.55g 60%
Protein 26.41g 42%
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