The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Slaughterhouse 5 Pork Rub

Print

Email

Slaughterhouse 5 Pork Rub Recipe

Name: Slaughterhouse 5 Pork Rub
Ingredients: 1 1/2 c. Salt; 1 1/2 c. Sugar; 3/4 c. Brown sugar; 1/2 c. Chili pwdr; 1/2 c. Paprika; 1/4 c. Cumin; 1/4 c. Monosodium glutamate; 2 Tbsp. Onion pwdr; 2 Tbsp. Garlic pwdr; 2 Tbsp. Black pepper; 2 Tbsp. Cayenne pepper

by Global Cookbook

Add a photo

click to rate

0 votes | 655 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $1.31 view details

1Â 1/2 c. Salt
1Â 1/2 c. Sugar
3/4 c. Brown sugar
1/2 c. Chili pwdr
1/2 c. Paprika
1/4 c. Cumin
1/4 c. Monosodium glutamate
2 Tbsp. Onion pwdr
2 Tbsp. Garlic pwdr
2 Tbsp. Black pepper
2 Tbsp. Cayenne pepper

Directions

Mix all ingredients together

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 97g
Recipe makes 12 servings
Calories 200
Calories from Fat 17	9%
Total Fat 2.09g	3%
Saturated Fat 0.32g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 16565mg	690%
Potassium 319mg	9%
Total Carbs 47.8g	13%
Dietary Fiber 4.4g	15%
Sugars 40.04g	27%
Protein 2.24g	4%

Slaughterhouse 5 Pork Rub Recipe

Ingredients