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Skewered Beef And Chicken Recipe

Name: Skewered Beef And Chicken
Ingredients: 1 1/2 pound sirloin steak; 4 chicken breasts; 2 tbsp. crushed mint; 3 tbsp. chutney; 1/4 c. lemon juice; 1/4 c. peanut oil; 1 clove garlic, pressed; 1 teaspoon salt; 2 teaspoon fresh grated ginger; 1/4 c. dry sherry; 2 jiggers bourbon

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $5.95 view details

1 1/2 pound sirloin steak
4 chicken breasts
2 tbsp. crushed mint
3 tbsp. chutney
1/4 c. lemon juice
1/4 c. peanut oil
1 clove garlic, pressed
1 teaspoon salt
2 teaspoon fresh grated ginger
1/4 c. dry sherry
2 jiggers bourbon

Directions

Cut meat and chicken in 2" chunks. Shake all remaining ingredients in a jar, pour over meat. Cover and chill several hrs or possibly all day. Skewer the meat and chicken. Grill over warm coals or possibly broil in oven. Baste with marinade while grilling.

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Amount Per Serving	%DV
Serving Size 153g
Recipe makes 10 servings
Calories 315
Calories from Fat 170	54%
Total Fat 18.97g	24%
Saturated Fat 5.78g	23%
Trans Fat 0.07g
Cholesterol 67mg	22%
Sodium 339mg	14%
Potassium 349mg	10%
Total Carbs 3.1g	1%
Dietary Fiber 0.1g	0%
Sugars 1.92g	1%
Protein 25.1g	40%

Skewered Beef And Chicken Recipe

Ingredients