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Ingredients
- 1 (16 ounce.) box Raisin Bran
- 3 c. sugar
- 5 c. flour
- 5 teaspoon baking soda
- 2 teaspoon salt
- 4 Large eggs, beaten
- 1 c. Mazola oil
- 1 quart. buttermilk
Directions
- In a very large bowl mix first 5 ingredients. Add in Large eggs, oil, and buttermilk. Mix well. Stir 2 min. Fill greased muffin tins 2/3 full. Bake 18 to 20 min at 400 degrees.
- Store remainder in large covered container. Will keep 6 weeks in refrigerator. Ready to bake in a minute.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 3108g | |
| Calories 8600 | |
| Calories from Fat 2305 | 27% |
| Total Fat 260.6g | 326% |
| Saturated Fat 42.09g | 168% |
| Trans Fat 0.63g | |
| Cholesterol 873mg | 291% |
| Sodium 14239mg | 593% |
| Potassium 4984mg | 142% |
| Total Carbs 1471.65g | 392% |
| Dietary Fiber 58.2g | 194% |
| Sugars 806.33g | 538% |
| Protein 146.52g | 234% |
