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Home » Recipes » Sissi's Tennessee Banana Pudding

Sissi's Tennessee Banana Pudding Recipe

Name: Sissi's Tennessee Banana Pudding
Ingredients: 1 box Nilla wafers; 1 Eagle Brand lowfat milk; 2 c. lowfat milk; 5 bananas; 1 (16 ounce.) Cold Whip; 1 lg. instant vanilla pudding (no cook)

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.23 view details

1 box Nilla wafers
1 Eagle Brand lowfat milk
2 c. lowfat milk
5 bananas
1 (16 ounce.) Cold Whip
1 lg. instant vanilla pudding (no cook)

Directions

Mix pudding with lowfat milk. Add in Eagle Brand lowfat milk; add in Cold Whip, mix well. 3 layers - cookies - pudding - bananas; repeat two more times. Sprinkle crumbled cookies on top.

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Amount Per Serving	%DV
Serving Size 224g
Recipe makes 6 servings
Calories 275
Calories from Fat 98	36%
Total Fat 10.93g	14%
Saturated Fat 9.12g	36%
Trans Fat 0.0g
Cholesterol 6mg	2%
Sodium 151mg	6%
Potassium 424mg	12%
Total Carbs 40.14g	11%
Dietary Fiber 1.6g	5%
Sugars 33.64g	22%
Protein 5.69g	9%

Sissi's Tennessee Banana Pudding Recipe

Ingredients