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Simplicity - Recipe Cost

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About 16 small rectangles of pecorino romano (about 1/8 inch thick)(depending on how many tomato slices you have.)
About 8 dried apricots butterflied in half
About 16 thyme flowers (with some leaves attached)
Zest of 1 lemon
Pepper to season
Olive oil to drizzle
Ingredients Per Recipe Qty Common Price Price per Recipe
One tomato, sliced in half lengthwise, then into 1/4 inch slices 1 tomato
$1.99 per pound
$0.65
Total Recipe $0.65
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