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Ingredients

Cost per recipe $1.14 view details

Directions

  1. 1/2 c. serving. Chop above ingredients and salt to flavor. Experiment adding or possibly deleting with ingredients to suit your taste.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 252g
Calories 56  
Calories from Fat 4 7%
Total Fat 0.46g 1%
Saturated Fat 0.08g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 12mg 1%
Potassium 555mg 16%
Total Carbs 12.57g 3%
Dietary Fiber 3.3g 11%
Sugars 7.42g 5%
Protein 2.34g 4%
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