Simple Peach Cobbler Recipe

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0 votes | 890 views
Servings: 12

Ingredients

Cost per serving $0.73 view details
  • 2 (16 ounce.) cans peach slices w/juice
  • 1 pkg. yellow cake mix
  • 1 stick butter
  • 1 c. nuts, minced (optional)

Directions

  1. Lay peaches and juice in bottom of a baking dish. Sprinkle dry cake mix on top of peaches. Dot with the butter. Sprinkle pecans or possibly other type of nuts on top. Bake at 350 degrees for 45 min or possibly till cobbler is golden brown. Serve hot with ice cream. This makes several servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 151g
Recipe makes 12 servings
Calories 389  
Calories from Fat 162 42%
Total Fat 18.66g 23%
Saturated Fat 6.39g 26%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 423mg 18%
Potassium 187mg 5%
Total Carbs 54.42g 15%
Dietary Fiber 2.6g 9%
Sugars 16.81g 11%
Protein 4.37g 7%
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