SIMPLE BREAD DELIGHT Recipe

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1 vote | 1271 views

this dessert is made in almost all Indian homes during summer.It is a simple dish and a very easy one to make.you can even add some fresh fruits chopped finely.You can make this with plain vanilla sponge cake too.

Prep time:
Cook time:
Servings: 6 persons
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Ingredients

Cost per serving $1.58 view details
  • 12 Bread pieces,sides cut
  • 1 can sweetened condensed milk
  • 1 tsp vanilla essence
  • little less than 1/4 cup of coarsely crushed cashews,almonds,pistachio and raisins mixed together
  • unsalted butter-2 tbsp

Directions

  1. first cut the bread slices into triangles and then butter both the sides and toast till crisp
  2. In a pan,heat the milk and let it simmer,add the essence.Then take of heat and let it cool.
  3. Fry the dry fuits and nuts in a little bit butter till golden.drain on a kitchen towel.
  4. I a deep rectangle dish,place al the bread triangles and then pour the simmered and cooled condensed milk till it covers all the slices well and fully.
  5. Sprinkle the fried fruits and nuts all over and keep it in the fridge to cool it.Serve it after lunch or dinner as dessert.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 189g
Recipe makes 6 servings
Calories 643  
Calories from Fat 225 35%
Total Fat 25.49g 32%
Saturated Fat 10.75g 43%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 515mg 21%
Potassium 447mg 13%
Total Carbs 90.3g 24%
Dietary Fiber 1.8g 6%
Sugars 53.48g 36%
Protein 15.19g 24%
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