Shrimp Seviche Cocktail Recipe

• 1 lb shrimp shelled, deveined,
•     and cut small bite-sized pcs
• 1 Tbsp. black peppercorns toasted, grnd
• 1/2 Tbsp. coriander seeds toasted, grnd
• 1 c. freshly-squeezed lemon juice
• 1/2 c. freshly-squeezed lime juice
• 1/2 c. freshly-squeezed orange juice
• 1/4 c. extra-virgin extra virgin olive oil
• 2 x bay leaves broken
•     Salt to taste
•     Freshly-grnd black pepper to taste

Directions