Shrimp Scampi with Angel Hair Pasta Recipe

click to rate
2 votes | 3636 views

This is a spin off of the Cheesecake Factory's recipe!

Prep time:
Cook time:
Servings: 4
Tags:

Ingredients

Cost per serving $2.24 view details

Directions

  1. Soak shrimp in milk for 15 minutes. Heat 2 Tbsp olive oil in a large saucepan over medium high heat.
  2. Combine flour, parmesan cheese, salt, pepper and cayenne in a medium bowl. Dredge the shrimp until well coated. Fry shrimp, along with the whole garlic in oil until shrimp are golden brown, about 2 minutes on each side. Add more oil if necessary.
  3. Remove cooked shrimp and set aside.
  4. Leave garlic in pan, stirring frequently to avoid burning. Add wine, and lemon juice to the garlic in the pan and bring to a boil. Let wine reduce by half. Add cream and bring back to a boil, lower heat and reduce by half again. Add basil and tomatoes. Cook for a few minutes to slightly soften tomatoes. Remove from heat. Sauce will thicken upon standing. Serve sauce over pasta and place shrimp on top.

Toolbox

Add the recipe to which day?
« Today - Dec 03 »
Today - Dec 03
December 4 - 10
December 11 - 17
December 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 236g
Recipe makes 4 servings
Calories 412  
Calories from Fat 244 59%
Total Fat 27.69g 35%
Saturated Fat 10.4g 42%
Trans Fat 0.0g  
Cholesterol 48mg 16%
Sodium 376mg 16%
Potassium 330mg 9%
Total Carbs 21.6g 6%
Dietary Fiber 1.3g 4%
Sugars 5.11g 3%
Protein 9.74g 16%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Comments

  • Shalina Silva
    November 4, 2014
    This i will try soon. I always save pasta and other ingredients for pasta recipes. i like shrimp too!
    1 reply
  • John Spottiswood
    March 15, 2011
    This looks great Patricia! Thanks for sharing. I've saved it to the Try Soon folder in my recipe box and will let you know how it is!

    Leave a review or comment