Shrimp In Garlic Sauce Recipe

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0 votes | 774 views
Servings: 6

Ingredients

Cost per serving $1.29 view details

Directions

  1. Shell, devein, and rinse shrimp. Sprinkle with salt and let sit 10 min. Remove seeds from chili peppers and crumble into small bits. Set aside. Combine oils and set aside. In 4 shallow ovenproof baking dishes, divide the shrimp, chili pepper, and oil. Place in a 425 degree oven and bake for 8-10 min till shrimp turn pink, tossing shrimp once or possibly twice during baking. Remove and sprinkle with paprika and minced parsley.
  2. Serve immediately with fresh country bread for soaking up the oil

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Nutrition Facts

Amount Per Serving %DV
Serving Size 95g
Recipe makes 6 servings
Calories 164  
Calories from Fat 92 56%
Total Fat 10.36g 13%
Saturated Fat 1.5g 6%
Trans Fat 0.0g  
Cholesterol 115mg 38%
Sodium 113mg 5%
Potassium 176mg 5%
Total Carbs 1.66g 0%
Dietary Fiber 0.2g 1%
Sugars 0.58g 0%
Protein 15.56g 25%
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