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Servings: 2

Ingredients

Cost per serving $5.32 view details

Directions

  1. Stir together shrimp cilantro, garlic and lime juice. Let stand at room temperature 20 min.
  2. Meanwhile, wrap tortillas in foil and place in 350 degree oven till warm. Heat oil in skillet; add in peppers and onion. Cook, stirring occasionally till slightly limp. Remove and keep hot. Add in shrimp to skillet, increase heat to high and cook, stirring often, till shrimp are done (about 3 min). Return other ingredients to pan. Add in lime mix. Spoon into tortillas; top with yogurt and roll up. Enjoy!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 545g
Recipe makes 2 servings
Calories 405  
Calories from Fat 116 29%
Total Fat 13.03g 16%
Saturated Fat 3.29g 13%
Trans Fat 0.0g  
Cholesterol 353mg 118%
Sodium 375mg 16%
Potassium 936mg 27%
Total Carbs 21.54g 6%
Dietary Fiber 3.8g 13%
Sugars 9.7g 6%
Protein 50.48g 81%
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