This is a print preview of "Shrimp Dip" recipe.

Shrimp Dip Recipe
by Global Cookbook

Shrimp Dip
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  Servings: 6

Ingredients

  • 1 can Frzn shrimp soup (no substitution)
  • 1 pkt (8-ounce) cream cheese
  • 1 can (4.5-ounce) shrimp, minced
  • 1/2 lb Boiled shrimp
  • 1/4 tsp Garlic pwdr
  • 1/4 tsp Salt
  • 1 tsp Tabasco
  • 1 tsp Lemon juice

Directions

  1. Heat soup and cheese in double boiler. Add in shrimp and seasonings. Chill.
  2. Serve with crackers or possibly chips.
  3. JACK HARDEN