Shrimp Curry with Saba Recipe

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Ingredients

  • 1/2 kilo shrimps, shelled
  • 1 kilo ripe saba bananas (plantains)
  • 1 Tbsp butter
  • 2 large onions, chopped
  • 2 pcs bay leaf
  • 2 Tbsp curry powder
  • 1/2 cup vegetable broth or water
  • 1/2 cup fresh milk
  • 1 pc lemon, juice extracted
  • salt and pepper to taste
  • How to cook Shrimp Curry with Saba:
  • Ingredients:1 cup chicken meat (cooked, shredded)
  • 2 Tbsp. butter or margarine

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1103g
Calories 1097  
Calories from Fat 441 40%
Total Fat 49.94g 62%
Saturated Fat 26.4g 106%
Trans Fat 0.0g  
Cholesterol 864mg 288%
Sodium 1524mg 64%
Potassium 1783mg 51%
Total Carbs 53.0g 14%
Dietary Fiber 11.7g 39%
Sugars 20.01g 13%
Protein 111.35g 178%
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