Shrimp & Crabmeat Au Gratin Recipe

• 1 pound shrimp, shelled and deveined
• 9 ounce. pkg. frzn artichoke hearts
• 1/4 c. butter
• 1/2 pound sliced fresh mushrooms
• 2 tbsp. finely minced onion
• 1/4 c. flour
• 1/2 teaspoon pepper
• 1 tbsp. snipped fresh dill (optional)
• 3/ c. lowfat milk
• 8 ounce. grated sharp cheddar cheese
• 2/3 c. dry white wine
• 2 (7 1/2 ounce.) cans king crab meat
• 2 tbsp. seasoned Corn Flake crumbs
• 1/2 tbsp. butter

Directions