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Shrimp Crab Dip Recipe

Name: Shrimp Crab Dip
Ingredients: 16 ounce. lowfat sour cream; 8 ounce. cream cheese; 1 pkg. Liptons onion soup mix; 3 teaspoon Worcestershire sauce; 1/2 c. lemon juice; 1 can shrimp (can use frzn shrimp); 1 can crab

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $3.80 view details

16 ounce. lowfat sour cream
8 ounce. cream cheese
1 pkg. Liptons onion soup mix
3 teaspoon Worcestershire sauce
1/2 c. lemon juice
1 can shrimp (can use frzn shrimp)
1 can crab

Directions

Mix all ingredients. If mix is to thick, thin with lowfat milk. Serve with potato chips or possibly crackers.

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Amount Per Serving	%DV
Serving Size 172g
Recipe makes 8 servings
Calories 275
Calories from Fat 189	69%
Total Fat 21.43g	27%
Saturated Fat 12.07g	48%
Trans Fat 0.0g
Cholesterol 123mg	41%
Sodium 801mg	33%
Potassium 283mg	8%
Total Carbs 5.13g	1%
Dietary Fiber 0.1g	0%
Sugars 3.52g	2%
Protein 15.97g	26%

Shrimp Crab Dip Recipe

Ingredients