Show Me State Acorn Squash 'N Apples Recipe

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Servings: 4

Ingredients

Cost per serving $0.75 view details

Directions

  1. Cut squash in half (a pumpkin knife is handy for this) and remove seeds. Place cut side down in shallow baking dish (if necessary trim a small slice from the bottom of each half so they will sit level later on the dinner plate). Add in 1/2 inch boiling water and bake 40 min at 350 degrees. Remove from water and turn cut side up and fill cavities with apples and raisins. Sprinkle each with 2 tbsp. brown sugar and 1/8 teaspoon cinnamon. Dot with 1 tbsp. butter. Bake 30 min more. Serve immediately. 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 164g
Recipe makes 4 servings
Calories 266  
Calories from Fat 103 39%
Total Fat 11.69g 15%
Saturated Fat 7.32g 29%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 92mg 4%
Potassium 272mg 8%
Total Carbs 42.92g 11%
Dietary Fiber 2.8g 9%
Sugars 35.28g 24%
Protein 0.71g 1%
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