Home » Recipes » Shortbread Crust For Strawberry Pie
Print recipe Print Email recipe Email

Shortbread Crust For Strawberry Pie Recipe

by CookEatShare Cookbook
click to rate
0 votes | 968 views
0 reviews | 0 comments
Servings: 4

Ingredients

Cost per serving $0.30 view details
  • 1 c. flour
  • 2 tbsp. confectioners' sugar
  • 1/2 c. butter

Directions

  1. Sift flour and sugar together into mixing bowl. With pastry blender, cut in butter till mix resembles cornmeal. Refrigerate30 min. Then press firmly into 9 inch pie pan. Bake at 425 degrees for 10-12 min. Cold to room temperature.

Toolbox

Add the recipe to which day?
« Today - Apr 30 »
Today - Apr 30
May 1 - 7
May 8 - 14
May 15 - 21
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!

Nutrition Facts

Amount Per Serving %DV
Serving Size 63g
Recipe makes 4 servings
Calories 333  
Calories from Fat 205 62%
Total Fat 23.33g 29%
Saturated Fat 14.63g 59%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 164mg 7%
Potassium 40mg 1%
Total Carbs 27.85g 7%
Dietary Fiber 0.8g 3%
Sugars 4.02g 3%
Protein 3.47g 6%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

warm steak and potato salad
best banana cake recipe made with oil
lemon garlic butter chicken breast
chocolate lovers cheesecake pillsbury
apple pie from scratch

Tasty Recipes

Eggplant and Artichoke and Feta Sandwiches
Sole Veronique Stuffed With Crab
Zuppa di Farro made with Carapelli Organic Extra Virgin Olive Oil
Pickled Eggs
Pickled Eggs

Other Chefs

Debra Stevens
Ellen Oliver Smith
Vanessa
Anita Miller
Terrie-Lynn Theriault

Recipe Themes & Groups

San Carlos Belmont Mothers' Club
My Recipes
Sushi Lovers
My Links
Slow and Low