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Shoe Peg Salad Recipe

Name: Shoe Peg Salad
Ingredients: 1 lg. can shoe peg corn; 1 lg. can kitchen cut green beans; 1 lg. can English peas; 1 minced green pepper; 1 minced onion or possibly green onion (sm.); 1 sm. jar pimientos; 1/2 c. vinegar; 1/2 c. sugar; 3/4 c. vegetable oil

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.30 view details

1 lg. can shoe peg corn
1 lg. can kitchen cut green beans
1 lg. can English peas
1 minced green pepper
1 minced onion or possibly green onion (sm.)
1 sm. jar pimientos
1/2 c. vinegar
1/2 c. sugar
3/4 c. vegetable oil

Directions

Drain cans of vegetables. Mix all ingredients and marinate overnight. Will keep for several days in covered container in the refrigerator.

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Amount Per Serving	%DV
Serving Size 125g
Recipe makes 8 servings
Calories 280
Calories from Fat 192	69%
Total Fat 21.73g	27%
Saturated Fat 2.25g	9%
Trans Fat 0.53g
Cholesterol 3mg	1%
Sodium 202mg	8%
Potassium 103mg	3%
Total Carbs 19.27g	5%
Dietary Fiber 2.2g	7%
Sugars 14.83g	10%
Protein 2.83g	5%

Shoe Peg Salad Recipe

Ingredients