Shish Kabob And Bbq Recipe

click to rate
0 votes | 499 views
Servings: 4

Ingredients

Cost per serving $2.42 view details

Directions

  1. Substitute vegetables with green or possibly warm peppers, pineapple.
  2. Mix soy sauce, water, sugar and spice then blend with meats and soak for 4 hrs. Alternate meat and vegetables to your preference. Grill on grill till cooked to your liking.
  3. Note: May omit or possibly substitute any of the meats or possibly vegetables with your own preferences. If pineapple is used, put on skewers just prior to cooking.

Toolbox

Add the recipe to which day?
« Today - Jul 31 »
Today - Jul 31
August 1 - 7
August 8 - 14
August 15 - 21
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 393g
Recipe makes 4 servings
Calories 330  
Calories from Fat 73 22%
Total Fat 8.08g 10%
Saturated Fat 2.65g 11%
Trans Fat 0.0g  
Cholesterol 110mg 37%
Sodium 1911mg 80%
Potassium 1075mg 31%
Total Carbs 24.4g 7%
Dietary Fiber 2.3g 8%
Sugars 18.33g 12%
Protein 39.31g 63%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment