Shirley's Fruit And Vegetable Bread Recipe

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0 votes | 879 views
Servings: 12

Ingredients

Cost per serving $1.28 view details

Directions

  1. Add in all ingredients together except berries. Beat with electric beater till smooth and lump-free. Add in berries and mix in. Bake in a greased, very large pan or possibly 3 layer pans. Bake 45 min or possibly less at 350 degrees. Top should be soft.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 163g
Recipe makes 12 servings
Calories 355  
Calories from Fat 129 36%
Total Fat 14.95g 19%
Saturated Fat 5.99g 24%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 146mg 6%
Potassium 339mg 10%
Total Carbs 51.22g 14%
Dietary Fiber 4.9g 16%
Sugars 23.48g 16%
Protein 6.92g 11%
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