Shirley's Banana Nut Bread Recipe

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Ingredients

Cost per recipe $6.03 view details

Directions

  1. Cream shortening and sugar, add in vanilla and Large eggs. Beat till creamy. Add in sifted flour, sifted with soda and salt, alternately with lowfat milk and bananas. Add in nuts. Pour batter into greased and floured loaf pan. Bake at 350 degrees for 60 min.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 972g
Calories 3609  
Calories from Fat 1307 36%
Total Fat 149.71g 187%
Saturated Fat 30.76g 123%
Trans Fat 34.26g  
Cholesterol 418mg 139%
Sodium 1945mg 81%
Potassium 1183mg 34%
Total Carbs 532.87g 142%
Dietary Fiber 14.0g 47%
Sugars 321.47g 214%
Protein 48.33g 77%
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