Shells And Cottage Cheese Recipe

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0 votes | 764 views
Servings: 2

Ingredients

Cost per serving $0.50 view details

Directions

  1. Boil shells as directed on box. Drain. Return shells to pot, add in cottage cheese and butter, salt and pepper to taste. Mix well. You can add in more cottage cheese on top of individual servings or possibly serve as is out of the pot.Great quick meal which kids love!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 56g
Recipe makes 2 servings
Calories 407  
Calories from Fat 403 99%
Total Fat 45.9g 57%
Saturated Fat 29.05g 116%
Trans Fat 0.0g  
Cholesterol 121mg 40%
Sodium 327mg 14%
Potassium 14mg 0%
Total Carbs 0.24g 0%
Dietary Fiber 0.0g 0%
Sugars 0.04g 0%
Protein 0.5g 1%
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