Seven Layer Dessert Bars Recipe

click to rate
0 votes | 5553 views

These are so super gooey and delicious!

Servings: 12
Tags:

Ingredients

Cost per serving $1.16 view details

Directions

  1. Melt the butter and stir into the graham crackers until it holds together like wet sand.
  2. Press this mixture into the bottom of a lightly greased 13 x 9 pan.
  3. Sprinkle the top with the coconut, chocolate chips, butterscotch chips, and crushed nuts.
  4. Pour the milk evenly over top.
  5. Bake at 300 degrees for 30 minutes.
  6. Cut while hot.

Toolbox

Add the recipe to which day?
« Today - Oct 06 »
Today - Oct 06
October 7 - 13
October 14 - 20
October 21 - 27
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 162g
Recipe makes 12 servings
Calories 719  
Calories from Fat 347 48%
Total Fat 40.06g 50%
Saturated Fat 22.49g 90%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 489mg 20%
Potassium 482mg 14%
Total Carbs 82.71g 22%
Dietary Fiber 4.3g 14%
Sugars 45.8g 31%
Protein 10.94g 18%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Comments

  • D
    February 24, 2010
    When you request chocolate morsals, do you mean milk chocolate or semi-sweet chocolate morsals? Thank you

    Leave a review or comment